Cuisine

Royal Umbrella Thai Jasmine Rice is a premium long-grain rice grown in Thailand and prized for its delicate aroma, soft texture and subtle floral flavour. Considered one of the finest jasmine rices in the world, it is a staple of Thai cooking and a...

Create an authentic dopiaza curry at home with East at Home's perfectly balanced spice blend. “Dopiaza” means “two onions,” and this kit captures that signature style: deep, caramelised onion flavour at the start, followed by a second addition for sweetness and texture. Just add...

Rempapa Spice Co Mamak Curry Leaf & Roasted Cumin Curry Paste brings the aromatic flavours of Malaysia’s famous Mamak street food stalls . This deeply spiced curry paste celebrates the fusion of Indian and Malay culinary traditions, bringing together the warmth of roasted cumin, the...

Rempapa Spice Co Balinese Spiced Tamarind Curry Paste. is handcrafted in small batches and captures the essence of Balinese cooking – a vibrant fusion of fragrant spices, tangy tamarind, and the deep umami of roasted shallots and garlic. Rempapa Spice Co is an independent UK producer...

Delverde Egg Pappardelle is a luxurious, ribbon-like pasta made using the finest durum wheat semolina and fresh eggs, slow-dried and bronze-drawn in the traditional Italian way. Hailing from the pristine Majella National Park in the Abruzzo region of central Italy, Delverde has been crafting...

Maesri Karee Curry Paste brings the vibrant, aromatic flavour of traditional Thai yellow curry straight to your kitchen. Produced by Maesri, one of Thailand’s most trusted and respected curry paste brands, this paste is made using a time-honoured recipe and high-quality ingredients. Maesri has...

Tamales are one of the classic street foods of Mexico. They are essentially a small steamed corn dumpling, which is light, fluffy and totally delicious. They are stuffed with a variety of different fillings from slow cooked pork, chicken, fish or shell fish to...

Morita Tsuyu Concentrated Soup Stock is a versatile Japanese liquid stock made using traditional brewing methods and carefully selected ingredients. Based on naturally brewed soy sauce, it is delicately balanced with shiitake mushroom and kombu to deliver deep umami and a clean, savoury finish....

Roni B’s Banana Ketchup is a beloved Filipino classic, offering a uniquely sweet, tangy, and gently spiced flavour that has become a staple on Filipino tables. Made from ripe bananas rather than tomatoes, this iconic sauce delivers a smooth, fruity richness balanced with savoury...

Crafted in the heart of Castilla-La Mancha, this luxurious Manchego from the Gómez Moreno family elevates Spain’s most iconic cheese with the addition of fragrant black summer truffle. Made exclusively from unpasteurised Manchega sheep’s milk, it is rich, creamy, and sweet, with an exquisite truffle...

Pici Pasta is one of Tuscany’s most beloved traditional pasta shapes. Originating from the countryside around Siena, it is made by hand-rolling dough into long, thick strands. Unlike spaghetti, Pici has a substantial, chewy bite and a naturally uneven shape, designed to capture sauce...

Bright, fragrant and full of Southeast Asian character, Rempapa Spice Co Peranakan Turmeric & Lemongrass Curry Paste captures the unique flavours of Peranakan (Nyonya) cuisine, the beautiful blend of Chinese and Malay cooking traditions. This golden curry paste combines fresh turmeric, lemongrass, galangal, ginger and...

Porcini mushrooms are prized by chefs across the world for their deep, nutty, and earthy flavour that far surpasses standard mixed forest mushrooms. Known in Italy as “funghi porcini,” in France as "Ceps" or here in the UK as "Penny Buns", they are part...

Rajah Garam Masala is a blend of mixed spices that's widely used in Indian cooking. It roughly translates as warming spice mix and will give your cooking that wonderful exotic touch of heady, fragrant spices. Try sprinkling it over some cooked basmati rice with...

Samlip Japanese Style Ramen Noodles are classic wheat-based noodles designed to recreate the satisfying texture and versatility of traditional Japanese ramen at home. Springy and smooth with a pleasant bite, these noodles hold their shape beautifully in hot broth, making them ideal for both...

Chimilove's Great Taste Award winning Chimichurri Mild is a fresh, herby condiment inspired by the legendary South American sauce that has been loved for centuries. Traditionally served alongside flame-grilled meats in Argentina and Uruguay, chimichurri is now enjoyed around the world as a bold,...

Bring the vibrant flavours of Peru into your kitchen with Chatica Aji Amarillo Yellow Chili Paste. Made from sun-ripened Aji Amarillo chillies, this essential Peruvian ingredient delivers a bold, fruity heat with a distinctive bright yellow colour. Grown in the Andean regions of South...

Authentic Sardinian-style gnocchetti Sardi made in Tuscany by Pasta Michele Portoghese - they are small, ridged, shell-shaped pasta shapes (sometimes called Malloreddus). Despite the name, gnocchetti Sardi are not potato gnocchi. Their compact, slightly curved shape and textured ridges are designed to trap sauce,...

Pasta Michele Portoghese Fusilli Buco is a traditionally made Italian pasta crafted for depth of flavour, texture and sauce-holding ability. Shaped into corkscrew spirals, fusilli bucu was traditionally made by twisting a thin rope of pasta dough around a knitting needle. This shape is...

El Yucateco Green Habanero Chilli Sauce is a bold and authentic Mexican hot sauce made in the Yucatán Peninsula using fresh green habanero chillies for a vibrant, fiery flavour. Produced by the iconic El Yucateco brand, this sauce delivers a distinctive balance of fresh...