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We aim to process every order within 24hrs (Mon-Fri). Orders placed after 12pm will generally be processed the following day.
Once your order has been packed, standard delivery takes 48hrs once it leaves our warehouse, we do have an express option which is 24hrs and is recommended when ordering any chilled items.
We can mail order ambient and chilled ingredients to the whole of the UK, including all of The Scottish Highlands and Islands and Northern Ireland.
Unfortunately, we cannot mail order frozen items.
All shipments are tracked, we use a combination of The Royal Mail and DPD, tracking numbers are emailed to you for each order.
Our shipping rates depend on the weight of your order and start from £3.99 shipping rates are calculated at checkout.
All the packaging we use is compostable or just paper and cardboard that can easily
be disposed of in your kerbside recycling. (Chilled items are sent in temperature controlled pouches with ice packs
which are not compostible but can be reused).
Grisbì Hazelnut Biscuits are Italy’s answer to pure, melt-in-the-mouth indulgence. Delicate, crisp, chocolate pastry shells give way to a silky smooth nocciola (hazelnut) cream filling, made with roasted Italian hazelnuts for a deep, nutty richness. Each bite is perfectly balanced - crisp on the outside, luxuriously creamy within.
Baked in Italy by Matilde Vicenzi, Grisbì are crafted with classic pasticceria know-how, using premium ingredients that highlight classic flavour. They are ideal with espresso, a mid-afternoon treat, or a little something special to end a meal.
Whether you enjoy them slowly with a coffee or slip them into a picnic or lunchbox, Grisbì Hazelnut Biscuits deliver effortless Italian luxury simple, elegant, and irresistibly moreish.
Allergens: GLUTEN, NUTS, EGG, SOY, LACTOSE
May also contain other nuts, peanuts, mustard
Ingredients: Wheat flour, sugar, vegetable oils (palm, soy, sunflower), hazelnut paste 16% in the cream, whole milk powder, glucose syrup, barn eggs, cocoa, wheat starch, corn starch, butter, emulsifier: soy lecithin, salt, raising agents: sodium bicarbonate, ammonium bicarbonate, flavourings.
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Take 20% off your first order
Enter the code below at checkout to get 20% off your first order
Big old bag of seeds. They toast well and taste good.
This flour is noticeably different - it's got a slight yellow colour and a real nutty taste. Absolutely loving it for sourdough.
I've used them a couple of times in a mixed salad when rinsed. Nice and firm and perfect with a tasty dressing
Have been buying this rice for many years now. It’s easy to cook, albeit it takes a few minutes longer than white rice, but has a delicious nutty flavour. Would thoroughly recommend giving this a try.
If you like sourdough, the one that Ben and Alice supply at Somerset Foodie is the best one ever. We have tried many, many different sourdough suppliers and some are okay but this one surpasses all others hands down. It is yet another brilliant product which Somerset Foodie supplies. And the recipes on the website!
Sooo good!
Tasted gorgeous, but broken up so maybe better for pasta/chilli bolognaise sauce if you like tinned tomatoes whole. Juicy and tasty though
Big old bag of seeds. They toast well and taste good.
This flour is noticeably different - it's got a slight yellow colour and a real nutty taste. Absolutely loving it for sourdough.
I've used them a couple of times in a mixed salad when rinsed. Nice and firm and perfect with a tasty dressing
Have been buying this rice for many years now. It’s easy to cook, albeit it takes a few minutes longer than white rice, but has a delicious nutty flavour. Would thoroughly recommend giving this a try.