If you're local - come and see us! Warehouse shop at Church Farm, Rode, Somerset BA11 6AA
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Or come and see us! WAREHOUSE SHOP in Somerset between Bath and Frome
Drizzle on steamed bok choy, grilled broccoli, spoon over rice bowls, on eggs, stir-fries, avocado on toast...
Sustainable British tinned sardines, mackerel and calamari - lovingly preserved by Rockfish...
Med Cuisine's new Pickled Lemon Paste gives you all the flavour of preserved lemons in a handy paste form...
These hot smoked pepper flakes will add a beautifully smoky kick into marinades, on to fish, eggs, roasted vegetables...
An intense deep purple colour with a balanced, smooth acidity and fruity flavours. Aged for 12 months in French oak barrels...
A really quick and simple way to make great tasting, freshly cooked falafels at home, plus they are gluten free!
An ideal foodie gift! Making sushi is great fun and easy. This Sushi making kit give you all the basics to get you started.
A fantastic little paperback bible of popular street food classics. Simple recipes that will take...
I keep reaching for our delicious Pickled Lemon Paste. It's intense lemon flavour provides a great lift to so many dishes...
Biscuits.
Great ready mixed spices for roasting veg or adding to dahl
We love using these beans in meaty and veggie stews ( more often than not well flavoured with Spanish Smoked Paprika, a favorite of ours.)
Momoya Rayu - Fried Garlic Chilli Oil, 110g
Love, love; love this stock. I dont use anything else now. I have the beef, vegetable and chicken stock and use them all the time
Excellent service from Somerset Foodie!
Great product and cost!
I will return to buy again!
I’ve purchased these oats a few times now and use them to make my own granola. Truly tasty and delicious, definitely worth a change from your usual oats.
Delicious creamy and soft burrata - will definitiely buy again.
This coconut milk has a very high % of coconut (read the label next time you’re in a supermarket- this stuff is >80%) and is reasonably priced considering. Definitely adds something special to your dish…
Good flavour - expensive though. Can you supply in larger packets at a better cost per gramme
We used the chipotle chillies to make a deliciously spicy mayo to go with some homemade tacos. It was an excellent addition! I would highly recommend this product to everyone and will definitely be buying more.
Used to make my second batch of Green Tomato Chutney. The perfect brown sugar for my recipe. Will definitely be buying this again for my next batches.
Really excellent product, as are all the other products sold by Somerset Foodie.
You know when you meet someone and within moments know you are about to become great friends? Well that how it was, when following Bens suggestion, I first tried Momoyo Rayu. I was initially sceptical, it’s just another Chinese jar of something to sit in the cupboard. I was wrong. This little pot of taste never sits anywhere for long. Delicious garlic flakes magically crunchy and sweet are suspended in a crafted blend of chilli and oil. I use it loads. Delicious to add to dishes, to marinate in and just last night, spread onto of a bagel under a slice of toasted cheese.
Totally reformed my pizza making after hours spent making, proving and kneading dough!!! These bars are amazing, quick and easy to use with a fab taste and texture. A must for all pizza enthusiasts lovingly supplied by Somerset Foodie
As well as packing ALL our wholefoods in biodegradable, compostable bags, we have a 100% electric van, and all our local deliveries are ZERO emission!
Wave if you see the Somerset Foodie delivery van out and about.
FREE DELIVERY options available in the Bath & Frome area. Follow this link for more info...
Find out when we are delivering to your areaOpening hours:
Mon-Fri 9am-5pm
Somerset Foodie
Church Farm
Rode, Frome BA11 6AA
(Just off the A36 by the Beckington roundabout)
07834 852561
Biscuits.
Great ready mixed spices for roasting veg or adding to dahl
We love using these beans in meaty and veggie stews ( more often than not well flavoured with Spanish Smoked Paprika, a favorite of ours.)
Momoya Rayu - Fried Garlic Chilli Oil, 110g
Love, love; love this stock. I dont use anything else now. I have the beef, vegetable and chicken stock and use them all the time
Excellent service from Somerset Foodie!
Great product and cost!
I will return to buy again!
I’ve purchased these oats a few times now and use them to make my own granola. Truly tasty and delicious, definitely worth a change from your usual oats.
Delicious creamy and soft burrata - will definitiely buy again.
This coconut milk has a very high % of coconut (read the label next time you’re in a supermarket- this stuff is >80%) and is reasonably priced considering. Definitely adds something special to your dish…
Good flavour - expensive though. Can you supply in larger packets at a better cost per gramme
We used the chipotle chillies to make a deliciously spicy mayo to go with some homemade tacos. It was an excellent addition! I would highly recommend this product to everyone and will definitely be buying more.
Used to make my second batch of Green Tomato Chutney. The perfect brown sugar for my recipe. Will definitely be buying this again for my next batches.
Really excellent product, as are all the other products sold by Somerset Foodie.
You know when you meet someone and within moments know you are about to become great friends? Well that how it was, when following Bens suggestion, I first tried Momoyo Rayu. I was initially sceptical, it’s just another Chinese jar of something to sit in the cupboard. I was wrong. This little pot of taste never sits anywhere for long. Delicious garlic flakes magically crunchy and sweet are suspended in a crafted blend of chilli and oil. I use it loads. Delicious to add to dishes, to marinate in and just last night, spread onto of a bagel under a slice of toasted cheese.
Totally reformed my pizza making after hours spent making, proving and kneading dough!!! These bars are amazing, quick and easy to use with a fab taste and texture. A must for all pizza enthusiasts lovingly supplied by Somerset Foodie
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