Cheese, Salami & Sausage
We carefully source artisanal cured meats and cheeses from top producers across Europe, ensuring the finest quality and authentic taste. Whether you're crafting a Spanish tapas feast or an Italian antipasti board our selection will delight your taste buds.
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Brue Valley Farm Fior di Latte Mozzarella, 250g
This is the classic Margherita pizza cheese and this variety has been made specifically for use on pizza. This tastes amazing on our Sourdough Pinsa Romana bases. This cheese is drier than the usual mozzarella, which means you won't have water leaking out during...- £2.95
- £2.95
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Grana Padano PDO Cheese 24 Months, 250g-450g
PLEASE CHOOSE THE SIZE OF CHEESE YOU WOULD LIKE FROM THE MENU ABOVE Grana Padano PDO is often seen as the poor the cousin to it's more illustrious cousin but quite frankly, a well matured Grana Padano PDO has lots of flavour and is...- From £5.25
£0.00- From £5.25
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Argiolas Pecorino Romano DOP, 200g
Pecorino Romano is one of the classic cheeses from Italy, made with sheep's milk, it's a hard, salty cheese that is perfect to grate over pasta dishes, pizza or risotto. Argiolas Formaggi make their Pecorino in South-Eastern area of Sardinia where the land is...- £6.95
- £6.95
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Payoya's Goats Cheese with Oloroso Sherry, Ave. 350g
Payoya Goat's Cheese with Oloroso Sherry is made exclusively from the milk of the Payoya's breed of goat that graze the Sierra de Grazalema in Southern Spain. The cheese is cured for a minimum of 4 months and then during the final stages of...- From £14.08
- From £14.08
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Esperanza del Castillo Aged Manchego Cheese, 250g
Esperanza del Castillo’s Aged Manchego represents the very best of La Mancha. Crafted exclusively from the milk of Manchega sheep grazing the region’s arid plains. It has a beautifully rich, nutty flavour with buttery notes and a luxurious creamy texture. Aged for a minimum...- £9.95
- £9.95
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Familia Gomez Moreno Semi Cured Manchego Cheese, 250g
This award-winning Manchego from the Gómez Moreno family in Herencia, Castilla-La Mancha is made from 100% Manchega sheep’s milk and aged for around 2–4 months. As a semi-cured (semi-curado) cheese, it has the ideal balance of softness and flavour - buttery and smooth with...- £8.50
- £8.50
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Familia Gomez Moreno Manchego Truffle, 250g
Crafted in the heart of Castilla-La Mancha, this luxurious Manchego from the Gómez Moreno family elevates Spain’s most iconic cheese with the addition of fragrant black summer truffle. Made exclusively from unpasteurised Manchega sheep’s milk, it is rich, creamy, and sweet, with an exquisite truffle...- £10.95
- £10.95
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CasArrigoni Gorgonzola Dolce DOP, 200g
Rich, creamy, and indulgently smooth, CasArrigoni Gorgonzola is an artisan blue cheese crafted in the Lombardy region of northern Italy, where Gorgonzola has been made for over a thousand years. Produced by the CasArrigoni family—renowned for their dedication to traditional cheesemaking—this Gorgonzola is a...- £5.95
- £5.95
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Italian Buffalo Milk Camembert, 300g
3B Latte Buffalo Milk Camembert is a luxurious soft cheese crafted from 100% buffalo milk. Naturally richer than traditional cow’s milk Camembert, this artisan cheese delivers a sumptuously creamy texture, a delicate white bloomy rind, and a rich flavour. Made in Lombardia, a region famous...- £6.75
- £6.75
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Italian Goat's Milk Camembert, 250g
Delicately crafted and beautifully balanced, 3B Latte Goat’s Milk Camembert offers a lovely twist on a classic soft cheese. Made from high-quality goat’s milk, this Camembert-style cheese has a thin, bloomy white rind and a smooth, creamy interior that becomes luxuriously soft as it...- £7.25
- £7.25
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Rooftop Smokehouse Smoked Butter, 200g
The Rooftop Smokehouse in Barcelona produce a range of some of the most delicious ingredients with huge amounts of skill and passion. This smoked butter is just a joy to have in your fridge, there are so many ways to use it. Try it...- £8.50
- £8.50
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Callipo Tropea Onion Jam, 280g
Rich, sweet Callipo Tropea Onion Jam, made with the prized Tropea red onions from Calabria, Italy. These famous onions, IGP certified, are renowned for their mild, delicate taste and natural sweetness, thanks to the unique climate and soil of the Calabrian coast. This artisan...- £6.25
- £6.25
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Lecale Harvest Confit Duck Legs, 2pcs
Lecale Harvest Confit Duck is made using the traditional method of marinating duck legs overnight with garlic and spices, then slowly cooking them in their own juices until succulent and tender. Confit duck is such a treat, it's delicious served with pulses and beans...- £8.95
- £8.95
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Golfera Sliced Spicy Ventricina Salami, 70g
Bring bold, rustic Italian flavours to your table with Golfera Sliced Ventricina Salami, a traditional cured meat from the Abruzzo and Molise regions of Southern Italy. Ventricina is a coarsely ground salami made from premium cuts of pork, seasoned with sweet and spicy paprika,...- £3.99
- £3.99
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Golfera Sliced Fennel Salami, 70g
Golfera Sliced Fennel Salami is a beautifully balanced Italian cured meat, infused with the unmistakable aroma of wild fennel seeds. This traditional salami, known in Italy as 'Finocchiona', hails from central Italy and is loved for its gentle seasoning, smooth texture, and subtle aniseed...- £3.99
- £3.99
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Madeo Salami Nduja Calabrese, 250g
Madeo Nduja Salami, pronounced (‘ndu:ya) has been described as one of the greatest Italian food discoveries since mozzarella. Made in Calabria, the toe of Italy's boot, this is a salami that is soft enough to spread. It's made from cured pork shoulder plus spectacular...- £6.95
- £6.95
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Tutto Calabria Spicy Italian Nduja di Spilinga, 170g
Nduja paste, pronounced (en-doo-jah) it's one of the greatest Italian food discoveries since mozzarella. Made in Calabria, the toe of Italy's boot, this is a salami that is soft enough to spread. It's made from cured pork shoulder plus spectacular quantities of hot chilli...- £6.50
- £6.50
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Clai Guanciale Stagionato, Ave. 300g
Guanciale is the seasoned and cured pork cheek that prized by chefs for it's flavour, similar to pancetta. It's commonly used in dishes from the central regions of Italy, Lazio an Umbria which includes Rome where it's the classic ingredient in three of the...- From £6.50
- From £6.50
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Whole Smoked Pancetta, 200g
Whole pancetta is such a lovely and versatile ingredient to cook with, whether you're including it in stews, pasta sauces or soups. Recipes that use this ingredient:White Beans with Spanish Catalonian Sausage Allergens: none Ingredients: Pork belly, salt, dextrose, spices, smoke flavour, antioxidant: E301,...- From £3.00
- From £3.00
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Brindisa Parilla Spicy Cooking Chorizo, 6pcs Ave. 320g
These unbelievably tasty cooking chorizos will give you heaps of options to create a tasty meal. Grab a pack for your fridge - they have a long shelf life and they deliver such amazing depth of flavour, it's like cheating! You can grill them,...- £5.25
- £5.25
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