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Paiarrop Spanish Fig & Almond Cake, 225g
- £6.50
- £6.50
- Unit price
- £2.89 per 100g
Orders placed before 11:30am (Mon-Fri) are dispatched on the day of ordering.
Orders placed after 11:30am (Mon-Fri) will be dispatched the following day. Orders over the weekend are dispatched on Mondays.
Paiarrop Fig and Almond Wheel is a traditional Spanish sweet made from pressed figs and roasted almonds, shaped into a rustic wheel and wrapped in natural paper. Knows as 'Pan de Higo' in Spain, this cake is made in Valencia using just two ingredients, dried figs and almonds, it’s a celebration of simple, honest Mediterranean flavours.
The natural sweetness of the figs pairs beautifully with the crunch of toasted almonds, creating a satisfying balance of chewy and nutty textures. There are no added sugars or preservatives, just pure fruit and nuts, gently pressed together.
Serve thin slices of the wheel with cheese, especially Manchego, goat’s cheese or a sharp blue, for a classic Spanish pairing. It’s also delicious with a drizzle of honey, a handful of walnuts or a glass of dry sherry.
A perfect addition to a cheese board or grazing platter, the Paiarrop Fig and Almond Wheel brings authentic Mediterranean warmth to any table.
Allergens: NUTS
Ingredients: Pajarero figs (85%) and Marcona almonds
Availability:
In Stock
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