Somerset Foodie recipes - let us inspire you...

Ready for a cauliflower renaissance? No more soggy, over-cooked mush, cauliflower deserves to be a dinner-plate hero! This humble vegetable is simply transformed when roasted - it's sweet and nutty...

Ramen is one of Japan's best loved dishes and with more restaurants serving up this slurpy noodle delight, it's popularity is still on the rise...

The whole idea of this udon noodle soup recipe is simplicity - thick noodles in an umami rich broth that's comforting, delicious and surprisingly filling....

Bulgogi is one of the most famous dishes from Korea, it's seriously tasty. Made using thinly sliced strips of beef that are marinated in soy,...

This recipe is incredibly delicious and takes less than an hour to bring together. It's got everything a good ramen should have - umami broth,...

This simple vegan recipe packs so much flavour - you'll never want to cook aubergines any other way. This is a classic Japanese dish known...

Whilst dreaming up foodie inspiration for 'Christmas left-overs' Ping Coombes and I came up with this nifty tip for turning left over bread sauce into...

This is a super easy and great sharing, tapas style starter that pairs umami rich Cantabrian anchovies...

MasterChef Champion Ping Coombes created this recipe as part of our Christmas Entertaining demonstration...

This is a classic one pan tray-bake that's inspired by a recipe from José Pizarro in his new book 'The Spanish Pantry' Not only is...

I make Dal for supper regularly - at least once a month. It's delicious, healthy and so easy, particularly if I'm busy. It takes no...

Tom Yum Soup is a classic and really popular dish from Thailand - it's nourishing, fragrant and aromatic. We sell Maesri Tom Yum soup paste which means...