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Basque Guindilla Piparras Peppers, 390g


Maestos Aceituneros have been producing exceptionally high quality olives and pickles for over 50 years. Their Guindilla chilli peppers are grown in the Iberian Peninsula and are lovely to eat as part of a classic Basque tapas, paired with cheese or topped on a pizza. Piparras chillis have a sharp taste with a mild chilli warmth.

Allergens: SULPHITES

Ingredients: Guindilla peppers, water, wine vinegar, acidulant (E330), antioxidant (E300). Contains sulphites



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