Spanish Ingredients
Discover authentic Spanish ingredients for cooking bold, rustic and flavour-led dishes at home. From olive oils and vinegars to rice, jarred beans, seasonings and pantry staples, this collection brings together the essentials of Spanish cooking.
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Burcol Black Caviar Lentils, 1kg
Caviar or beluga lentils are delicious, very small lentils that are jet black in colour. They hold their shape really well when cooked in soups and stews and their intense black colour makes for an impressive looking dish. There is no need to soak...- £6.50
£5.95- £6.50
- Unit price
- £6.50 per kg
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Burcol Dry Lechoso Chickpeas, 1kg
Burcol Dry Lechoso Chickpeas are a premium Spanish chickpea variety prized for their large size, creamy texture and delicate, almost milky flavour. Grown in Spain, the name lechoso literally means "milky" and these chickpeas are certainly an upgrade to many standard varieties. Lechoso chickpeas...- £6.50
- £6.50
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Pujado Solano Marinated Anchovy Fillets in Oil, 110g
Pujado Solano Filetes de Boquerón are butterfly-filleted white anchovies from the Cantabrian Sea, hand-prepared in Santoña, Spain, and marinated in vinegar before being packed in sunflower oil. The anchovies are caught using selective purse-seine fishing certified by the Marine Stewardship Council, then filleted whole...- £7.95
- £7.95
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Kiele Smoked Sardines, 150g
These cold smoked sardines have a really different texture to regular sardines, they are firm and meaty with a lovely smoky flavour. Kiele are an artisan Spanish company that take care in the preparation of their product, each fish is carefully cleaned and prepared...- £6.85
- £6.85
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Kiele Marinated White Anchovy Fillets, 150g
Kiele Marinated White Anchovy fillets, known as boquerones, are caught in the Mediterranean, Cantabrian and Atlantic and marinated in vinegar - that is what turns them white. These high quality marinated anchovies have a lovely smooth flavour and are delicious eaten as they are...- £6.50
- £6.50
- Unit price
- £4.33 per 100g
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Penita Tuna Belly in Olive Oil, 120g
Tuna Belly or Ventresca tuna as it's know in Spain, is a real delicacy. The belly is the most tender and fatty part of the fish with the best flavour and juiciest texture. José Peña have been canning seafood from their base in Galicia,...- £8.25
- £8.25
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Don Bocarte Cantabrian Anchovies, 100g
Don Bocarte are widely regarded as the benchmark for Cantabrian anchovies. Caught in the cold, fat-rich waters of the Bay of Biscay during the short April-to-June spring season, the anchovies are salt-cured for a minimum of eight months in traditional barrels in Santoña, then...- £16.95
- £16.95
- Unit price
- £16.95 per 100g
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Don Bocarte Cantabrian Anchovies in Organic Extra Virgin Olive Oil, 48g
Don Bocarte Organic anchovies have an extraordinary taste and texture. They are caught in the Bay of Biscay only during the months of April, May and June - it's at this time when the fish have the most fat content giving them the best...- £8.25
- £8.25
- Unit price
- £17.19 per 100g
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Rooftop Smokehouse Anchovies in Smoked Butter, 70g
The Rooftop Smokehouse anchovies in smoked butter are one of the most sensational products I've ever tried - that's if you like anchovies of course. The wonderful Cantabrian anchovies have been meticulously hand cleaned, filleted and preserved in velvety smoked butter. This product won...- £13.75
- £13.75
- Unit price
- £19.64 per 100g
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El Viejo Pescador Magnificent Mussels Artisan Pickled, 120g
El Viejo Pescador Pickled Mussels are carefully selected and preserved in a flavorful marinade of vinegar, olive oil, and spices. Harvested from the pristine waters of Galicia, these plump, tender mussels are expertly hand-packed to ensure consistent size and quality (16–20 mussels per tin). Their...- £6.25
- £6.25
- Unit price
- £5.21 per 100g
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El Viejo Pescador Sensational Sardines in Olive Oil, 90g
El Viejo Pescador Sardinillas are a true delicacy from Spain’s fishing heritage. These small, tender sardines are carefully hand-packed in high-quality olive oil, preserving their delicate flavor and melt-in-the-mouth texture. Ideal for tapas, salads, or served simply on toasted bread with a drizzle of...- £4.95
- £4.95
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El Viejo Succulent Sardines in Olive Oil, 120g
El Viejo Pescador Succulent Sardines are sustainably caught using time-honoured fishing methods and preserved in premium olive oil. These delicacies are crafted by Conservas El Viejo Pescador, a family-run artisan cannery based in the historic town of Tapia de Casariego, Asturias, Spain - a...- £4.25
- £4.25
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Rockfish Mount's Bay Sardines in Oil, 120g
Rockfish Mount's Bay Sardines in oil are caught off the Cornish coast and preserved at their best in cans. Using traditional Spanish and Portuguese techniques, these sardines are great in pasta, with a tomato salad or as a simple tapas dish. Sustainable British Seafood,...- £5.50
- £5.50
- Unit price
- £4.58 per 100g
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Rockfish Mount's Bay Sardines in Chilli, 120g
Rockfish Mount's Bay Sardines in Chilli are caught off the Cornish coast and then preserved in cans when at their best, they taste amazing. The fish are steamed, laid in cans by hand and preserved in a delicious picante sauce with a lovely gentle...- £5.50
- £5.50
- Unit price
- £4.58 per 100g
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Rockfish Squid in Ink Sauce, 120g
Rockfish South Coast Squid in Ink Sauce is a premium canned seafood delicacy, sourced from sustainable catches along the South Coast of England. This tender squid is preserved in its rich, glossy ink sauce, offering an indulgent and flavourful experience ideal for both traditional...- £8.50
- £8.50
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- £7.08 per 100g
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Rockfish Bay Mackerel in Oil, 120g
Rockfish Bay Mackerel fillets are caught in Brixham bay and using the same traditions in Spain and Portugal, they are kept at their best by preserving them in cans. Wonderfully fat Bay Mackerel are steamed whole before being skinned by hand and preserved in olive...- £6.75
- £6.75
- Unit price
- £5.63 per 100g
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Chulaz Frozen Churros Loops, 500g
Churros are a type of Spanish doughnut that's made with choux pastry and like American doughnuts, it's fried in hot oil. In Spain these are sprinkled with cinnamon sugar and dipped into hot chocolate. Allergens: GLUTEN Ingredients: Wheat flour, water, salt- £4.25
- £4.25
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Casa Eceiza Cigarrillo Biscuits, 160g
Casa Eceiza’s Cigarrillo biscuits are hugely popular throughout the Basque region of Spain, and for good reason, they are so delicious. These delicate, cigar-shaped biscuits are rolled thin and baked crisp and have a beautiful rich buttery flavour and whisper-thin texture, they pair beautifully...- £6.75
- £6.75
- Unit price
- £4.22 per 100g
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Casa Eceiza Chocolate Coated Cigarrillos Biscuits, 200g
Casa Eceiza Chocolate Covered Cigarrillos biscuits are delicate, rolled wafer biscuits from Spain’s Basque Country. Each crisp, buttery biscuit is dipped in smooth chocolate, combining a light crunch with a rich, velvety finish - they are totally delicious! Made by Casa Eceiza in Tolosa,...- £9.95
- £9.95
- Unit price
- £4.98 per 100g
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Tejas Spanish Chocolate & Orange Almond Biscuits, 160g
In Spain, Tejas are the curved roof tiles that you see in many parts of the country. Casa Eceiza have recreated that shape using almond biscuits and covered them in a delicious chocolate orange. The flavour is a heavenly combination of creamy chocolate, crunchy...- £7.50
- £7.50
- Unit price
- £4.69 per 100g



