Rockfish Mount's Bay Sardines in Chilli are caught off the Cornish coast and then preserved in cans when at their best, they taste amazing. The fish are steamed, laid in cans by hand and preserved in a delicious picante sauce with a lovely gentle chilli kick.
Sustainable British seafood, lovingly preserved by Rockfish.
Once opened keep refrigerated and consume within 24 hours.
Allergens: FISH, SULPHITES
Ingredients: Sardines (FISH) (70%) (Sardina Pilchardus), olive oil, carrots, gherkins (SULPHITES), bay leaf, chilli (0.3%), black pepper, salt.
These are the nicest tinned sardines I have found.
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