Sauces

Creamy, garlicky and irresistibly smoky, Finca La Barca Oak Smoked Alioli is a luxurious Spanish sauce that transforms any meal into something really special. Finca La Barca are renowned smokers, based in Extremadura (the home of smoked paprika) this Alioli is made using their holm...

Smooth, creamy and naturally rich, Rempapa Spice Co Coconut Milk is the perfect base for creating authentic Southeast Asian dishes at home. Made from 100% pure coconut with no artificial ingredients or emulsifiers, this premium coconut milk delivers a luscious texture and subtle sweetness...

BEST BEFORE 23.05.26 The Kebab Club Hot Turkish Chilli Sauce is for those that love a big kick of heat. It's essentially the same as the regular chilli sauce, only with scotch bonnet chillies giving that beautifully sweet heat. The Kebab Club was started...

Lee Kum Kee Plum sauce is a classic flavour of China. Sweet plums are slightly pickled in salt, sugar and vinegar, creating a sweet and slightly sour flavour. This is a really useful store cupboard ingredient for when you want to create sweetness in...

Tutto Calabria Condimento per Spaghetti is a Calabrian pasta seasoning that's a blend of sweet peppers, fiery chilli peppers, sun dried tomatoes and extra virgin olive oil. It's a pretty versatile paste that can either be warmed gently on it's own and stirred through...

In Asian recipes, Oyster sauce is used as a seasoning. It doesn't have a fishy taste or smell but deliveries big hits of umami deliciousness. You can use oyster sauce as a seasoning for soups, stir fried greens, to make dressings, just think where...

Hinode Hon Mirin is a premium, authentic Japanese mirin made using traditional methods to deliver natural sweetness, depth, and balance to Japanese cooking. Mirin is a sweet rice wine used as a core seasoning in Japanese cuisine, valued for its ability to balance flavours,...

Halopenos sweet shredded jalapenos are just delicious, small flavour bombs that go with just about anything. The Mexican One is bursting with vibrant Mexican flavours, perfectly balanced with a zesty lime twist and just the right amount of heat. These delicious halopenos are perfect...

Beef bulgogi is a popular Korean dish made of thinly sliced beef that is marinated in a sweet and savory sauce before being grilled or stir-fried. The marinade typically consists of soy sauce, sugar, sesame oil, garlic, ginger, and pear or apple puree, which...

Med Cuisine's black tahini is made from 100% black sesame seeds for an incredibly nutty and rich flavour. In the same way as traditional tahini, use this in hummus, over roasted meats and vegetables, in cakes, cookies, muffins and breads. Allergens: SESAME Ingredients: Roasted &...

Roni B’s Filipino Garlic Chilli Paste delivers bold, savoury heat built on the unmistakable aroma of garlic and the clean warmth of chilli. Deeply flavourful rather than aggressively hot, this paste reflects the Filipino approach to spice - layered, balanced, and designed to enhance...

Fratelli Contorno Salsa Pronta di Pomodorino Datterino is a rich, ready-to-use Italian tomato sauce made from sweet Datterino tomatoes grown under the Sicilian sun. Naturally rich and full of flavour, this sauce captures the freshness and sweetness of just-picked tomatoes. Classically made with a...

Doenjang is a fermented soy bean paste that's a staple in Korean cooking. Used as a seasoning for soups, stews, marinades and often in tandem with Gochujang - another ingredient made from fermented soy beans. Doenjang is comparable to Japanese miso but has a...

Wangzhihe Sesame Peanut Paste is a Chinese condiment made from finely ground roasted sesame seeds and peanuts, resulting in a smooth, rich, and creamy texture. It has a deep nutty aroma and a well-balanced flavor, combining the earthy taste of sesame with the slight...

Made in the heart of Calabria, Tutto Calabria's Authentic Calabrian Chili Sauce is iconic to the region’s deep-rooted love affair with chilli peppers – a passion that’s been passed down through generations. Calabrians are famous across Italy for their love of spicy food. In...

Chimac Sriracha Caramel Sauce brings together the sweetness of rich, buttery caramel with the bold heat of sriracha chilli. Inspired by Korean street food and crafted in Dublin, this unique sauce delivers a perfect balance of sweet, spicy and savoury flavours. Use it as...

Crying Thaiger Sriracha with Turmeric is a fiery, flavour-packed hot sauce with a uniquely sweet and earthy twist. Inspired by the vibrant street food flavours of Thailand, Crying Thaiger sauces are made in small batches using quality ingredients and bold recipes that bring real...

Freja Vegan Broth is packed full of flavour and essential nutrients, it's essentially a classically made veg stock that you can use in soups, stews, ramen, sauces or just have in a mug for a nourishing reviving hot drink. Allergens: none Ingredients: Water, onion,...

Attianese bring the true taste of southern Italy to your kitchen. Harvested at peak ripeness in the fertile plains of Salerno, at the Southern end of the Amalfi coast, these chopped tomatoes are fresh and packed in their own natural juice. The result is...

With Karimix's Katsu Curry Paste you can recreate the classic Japanese dish that's so popular. Simply mix with coconut milk, chicken or veg stock and a little dark soy - simmer for 10 minutes and hey presto, delicious katsu curry sauce.  Allergens: GLUTEN, SOY,...