Lee Kum Kee Plum Sauce, 397g

Lee Kum Kee Plum sauce is a classic flavour of China. Sweet plums are slightly pickled in salt, sugar and vinegar, creating a sweet and slightly sour flavour. This is a really useful store cupboard ingredient for when you want to create sweetness in your dishes. Use it instead of sugar to create more interesting layers of flavour in stir-fries, sauces, dressings and glazes.

Allergens: GLUTEN, SOY

Ingredients: Sugar, salted plums 25% (plums 78%, salt, water, rice vinegar, modified corn starch, acidity regulators (citric acid, sodium citrates), ginger, chilli peppers, stabiliser (xanthan gum (soybeans, wheat)).