Imagine a spread as delicious as Nutella but with health benefits! Sesame seed tahini is highly nutritious and rich in antioxidants, and raw cacao is full of flavonoids. This Chocolate Tahini is vegan, gluten free, dairy free and so delicious.
The secret to it's great taste lies in the Humera sesame seeds that come from the fertile lands of North West Ethiopia - not the biggest producer of sesame seeds but unquestionably the best. Combine with premium quality cacao plus a little cane sugar and you have an irresistible and unique flavour that is perfect on toast or added to porridge, smoothies or used in baking.
Enjoy! Foodie, don't forget to leave a review here or tag us in your social posts too. Ben
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Providing a recipe for one of the classic Roman pasta dishes is always fraught with danger...a) because I don't come from Rome and b) I remember cooking for my wife's Great Aunt, who lived in Naples and was always quick to point out when I'd got something wrong! I love the simplicity of this dish and I want to share it, so here goes...