Finca La Barca Oak Smoked Spanish Alioli, 115g

Creamy, garlicky and irresistibly smoky, Finca La Barca Oak Smoked Alioli is a luxurious Spanish sauce that transforms any meal into something really special. Finca La Barca are renowned smokers, based in Extremadura (the home of smoked paprika) this Alioli is made using their holm oak smoked extra virgin olive oil. The result is a delicious sauce that's amazing with steaks, burgers, grilled vegetables and unbelievable for dipping chips into. It's creamy, has lots of smoke flavour - you'll love it!

Produced by Finca La Barca, a family-run Spanish brand renowned for its artisanal smoked paprika and gourmet condiments, this alioli is crafted in small batches using natural ingredients and traditional smoking techniques.

Alioli is the Spanish word for garlic mayonnaise - slightly different spelling and way of making to the French "aioli"

Additional information:
Keep in a cool and dry place, away from direct light. Once opened, keep refrigerated and use within 7 days.

Allergens: EGG, SULPHITES

Ingredients: Sunflower oil, smoked olive oil (27.5%), water, garlic (7%), pasteurised egg yolk, lemon juice (sulphites), salt, vinegar, sugar, modified corn starch, stabilisers: xanthan gum and sodium alginate, antioxidant: EDTA, smoke flavouring, preservative: potassium sorbate.