This great quality Basmati rice has a lovely aroma with long slender grains and a nutty flavour. The key to the quality of this rice starts with the raw materials but more over it's down to the ageing process. This rice is matured in temperature controlled silos which results in a rice that only swells length ways, giving you a dry, fluffy rice with distinctly separate grains and really easy to cook.
So often we get fobbed off with poor quality Basmati rice which is tricky to cook and results in a horrible starchy, sticky mess.
Give this rice a try, we promise you'll really love it.
Great long grained rice which is hard to ruin with over cooking. But when cooked well is very good, full of taste, no starchiness.
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