Bath Culture House Kimchi Beetroot Slices, 330g

Bath Culture House Kimchi Beetroot Slices combine earthy British beetroot with the bold, tangy flavours of kimchi spices. Naturally fermented in small batches, these vibrant slices deliver a satisfying balance of sweetness, acidity and gentle heat.

This fermented beetroot kimchi is raw and unpasteurised, retaining its natural crunch and live cultures. The beetroot’s natural sweetness works beautifully with savoury fermented notes, making it a standout addition to salads, grain bowls and cheese boards.

Serve alongside roasted meats, plant-based dishes or as a colourful topping for sandwiches and wraps. It’s an easy way to add both flavour and interest to everyday meals.

Why You’ll Love It

• Fermented beetroot with kimchi-style seasoning
• Raw and unpasteurised with live cultures
• Tangy, earthy and gently spiced
• Versatile side dish or topping
• Made in the UK by Bath Culture House

Storage Advice

Keep refrigerated. Use within 28-days of opening.

Allergens: none
May contain traces of molluscs & crustaceans due to seaweed ingredient.

Ingredients: Beetroot, carrots, onions, ginger, seaweed, garlic, gochugaru (Korean hot pepper) & sea salt.
Contains naturally occurring live bacteria.