José Pizarro The Spanish Pantry Recipe Book and Ingredients Set

The Spanish Pantry almost defines the essence of Somerset Foodie - it's the way I go about creating meals for my family. Having a beautiful larder full of wonderful ingredients is my GO-TO inspiration for cooking delicious food. The Spanish are obsessed with quality ingredients, it's the foundation of their entire cuisine and this book is packed full of ideas that are accessible and easy to follow.

With 100 beautiful and easy recipes, the book celebrates the ingredients that define Spanish cuisine from the humble onion to more typical ingredients such as chickpeas, beans, jamón and saffron. It's broken down into 12 easy to follow chapters, each dedicated to a single pantry ingredient.

To compliment José's book, we have include some beautiful, high quality Spanish Pantry ingredients. These not only taste delicious and get you started with some of the recipes in the book, they also look fantastic in your pantry (another minor obsession of mine!).

What is included in the box?

• The Spanish Pantry by José Pizarro Recipe Book
  The celebratory recipe book by one of the Godfathers of Spanish cooking here in the UK.
• Molina Roca Dinamita Spanish Rice
  Molina Roca rice is produced near Valencia where the best Spanish rice is grown. It's aged for up to 2½ years before it's ready and Molina Roca is the preferred rice choice for some of the best Spanish chefs.
  
• Las Hermanas Sweet Smoked Paprika de la Vera
  Smoked paprika is a really key ingredient in Spanish cuisine and Las Hermanas have been making the best since 1940 in the region of La Vera, just West of Madrid.
  
• Picante Gordal Olives
  These massive Mevalco Picante Gordal Olives are grown in the South of Spain, near Seville. With a crunchy texture and a warmth from the cayenne chilli pepper, they taste amazing and are one of our best olive finds.
  
• El Viejo Pescador Magnificent Mussels
  These mussels are carefully selected and preserved in a flavourful marinade of vinegar, olive oil, and spices. Harvested from the pristine waters of Galicia, they are plump, tender and expertly hand-packed to ensure consistent size and quality
  
• 25 Month Cured, Hand-carved Spanish Jamón
  Naturuel's Duroc Serrano Ham is cured for a minimum of 24 months and is celebrated for the perfect amount of marbled fat which is beautifully hand carved in these packs, ready for you to enjoy. This product does not need to be kept in the fridge, just keep it in a cool dry place, once opened, keep chilled
  

Further information:

• All these ingredients have long use-by dates and none of them need to be stored in the fridge before opening.
• When ordering this box for mail-order, we will wrap and pack all the ingredients in protective packaging to survive the rigors of the post system.
• Depending on availability, on occasions we have to substitute some of the ingredients in this set. We will always ensure they are of...