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Indian Paratha Breads are widely eaten through India and the sub continent. They are made by a process of layering dough over itself (think of puff pastry.)
They are perfect for mopping up curries and as an accompaniment to Indian food. They are a great alternative to naan breads which are sometimes too stodgy.
These frozen parathas are raw and therefore require cooking. Heat a non-stick dry frying pan (medium/hot temperature) and toast the parathas for about 30 seconds on each side. As they cook, like puff pastry you will see them rise up a little. This is when you know they are done.
There are 5 Paratha Breads in every pack.
Please note that these Paratha breads are frozen, they are not available for Mail order but we're happy to offer Local Delivery or Click & Collect.
Allergens: GLUTEN
Ingredients: Wheat Flour (50%), water, vegetable margarine [palm oil, water, salt, emulsifier (E471, E475), natural rosemary flavour, butter flavour], sugar, salt, baking powder (corn starch, raising agent [E500ii], anti-caking agent [E170i], stabilizer[E450i].