£6.95
The Slow Vinegar Companies gold star Great Taste Award winning beetroot wine vinegar has a rich earthy flavour of beetroot with a soft mellow acidity.
In all forms of cooking, vinegar adds balance and acidity and complexity and can be used not only in salad dressings but also a dash in stews, sauces, at the end of the frying process to finish onions, carrots, fish and chicken - it will elevate your cooking to the next level!
Made in small batches in Wiltshire, The Slow Vinegar Company double ferment fresh, seasonal produce and then slowly transform it into unique tasting wine vinegar. Every batch is aged and matured for at least 12 months to allow further depth and complexity of flavour to develop.
Allergens: none
Ingredients: Beetroot wine vinegar