Urbani Truffle and Porcini sauce is a little can of indulgence and perfect with pasta or risotto. Urbani is one of the most famous and well respected names when it comes to Truffles. Urbani have been exporting truffles since 1852.
Simply warm the sauce gently in a pan and toss in some cooked pasta of your choice. It's also amazing used towards the end of your risotto cooking process.
Allergens: LACTOSE, EGG
Ingredients: Porcini mushrooms (Boletus edulis and relative species)(46%), cream (cream of cow's milk), water, Bianchetti truffle peelings (Tuber albidum Pico)(3%), extra virgin olive oil, thickener: cornstarch, butter (pasteurized milk cream, ferments), Grana Padano DOP Cheese, (milk, salt, rennet, lysozyme (egg protein), salt, whey, aroma, garlic, vegetable fibre, acidity corrector: E330, white pepper.
A new foodie recipe every week...
We write recipes to show you how to cook with the ingredients we sell. Sign up here for new recipe inspiration once a week...