Roi des Montagnes Dried Forest Mushroom Mix, 30g

Roi des Montagnes’ Dried Forest Mushroom Mix is a carefully balanced blend of wild and cultivated mushrooms, offering an intense depth of flavour that instantly elevates soups, sauces, risottos, and slow-cooked dishes.

The Benefits of Dried Mushrooms
Dried mushrooms are a store cupboard essential for any adventurous cook. Once rehydrated, they release a powerful umami richness. As a dried vegetable, they are incredibly long-lasting and quick and easy to use whenever you want to add depth and complexity to your cooking. The soaking liquid itself becomes a delicious mushroom stock, perfect for enriching sauces, gravies, and broths.

Heritage of Roi des Montagnes
Produced in France by Roi des Montagnes, a company renowned for celebrating the natural bounty of the French woodlands, this mushroom mix reflects a deep respect for culinary tradition and craftsmanship. With generations of expertise in sourcing and preserving wild forest ingredients, Roi des Montagnes has built a reputation for authenticity, quality, and a true connection to the land.

How to Use Dried Mushrooms

• Rinse the mushrooms thoroughly in lukewarm water, then place into a small bowl and fill with hot water. Allow to soak for 15-20 minutes then remove from the water. Plunge back into boiling water for one more minute, remove from the water and they are ready to use. Remember to keep the soaking liquid as a tasty mushroom stock - it's normal for a small amount of grit to fall off the mushrooms during the soaking period.

• Stir into creamy risottos or pasta dishes for an earthy boost.

• Add to stews, casseroles, or slow-cooked meats to deepen the flavour.

• Blend the soaking liquid into soups and sauces for an extra layer of umami richness.

Allergens: none

Ingredients: Slippery jack, oyster mushrooms, cloud ear, porcini
This mix contains more than 50% of wild mushrooms