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Rockfish Brixham Cuttlefish with Garlic, 120g


Rockfish Cuttlefish is a wonderful cephalopod that is abundant in our South West waters, it is similar in taste and texture to squid.  It's hand-steamed, chopped and braised in garlic oil ready for seafood lovers to enjoy.

Allergens: MOLLUSC

Ingredients: Cuttlefish (Sepia Officinalis) (mollusc), sunflower oil, garlic, DOP paprika, salt.



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