Perello Fried Maize Kernels, 100g

Crunchy, golden, and irresistibly moreish – Perelló Maize Kernels are a classic Spanish snack loved across the country. Known as maíz frito, maíz gigante or kikones these large, roasted corn kernels are a staple in tapas bars from Madrid to Barcelona, often served alongside a cold beer or a glass of vermouth.

Sourced from premium Spanish corn, these kernels are fried until perfectly crisp and lightly salted for a satisfying, savoury crunch. Whether you’re recreating an authentic Spanish tapas experience at home or simply looking for a delicious, gluten-free snack, Perelló’s giant maize kernels are a fantastic addition.

In Andalusia, you'll find these crunchy corn snacks offered as aperitivos in traditional taverns, while in Catalonia, they’re frequently served with mixed olives and pickles before a meal. Their satisfying crunch and subtle sweetness make them a versatile addition to any party platter or drinks spread.

Allergens: none
May contain nuts or peanuts

Ingredients: Fried maize kernels, sunflower oil and salt.