O'Food Korean BBQ Galbi Marinade for Beef, 280g

BEST BEFORE 27.11.2025

Korean beef galbi refers to marinated and grilled beef short ribs, a beloved dish in Korean barbecue. The ribs are typically cut either across the bone ("LA galbi") or along the bone ("Korean-style cut") and marinated in a sweet-savory sauce made of soy sauce, garlic, sugar, sesame oil, and pear or apple puree (which helps tenderize the meat).

When grilled over charcoal or a hot pan, the meat develops a caramelized crust while remaining juicy and flavorful inside. Galbi is often served with lettuce wraps, rice, kimchi, and dipping sauces, making it a rich and satisfying dish.

Allergens: SOY, GLUTEN

Ingredients: Sugar, water soy sauce [water, defatted soybean, wheat, sea salt, rice syrup, alcohol, flavour enhancer (E627, E631), sweetener (E955)], yeast extract, garlic, alcohol (to preserve freshness), salt, black pepper powder, flavour enhancer (E627, E631), ginger, pear puree [pear, antioxidant (E300)], apple puree [apple, antioxidant (E300)], thickener (E415), acidity regulator (E330)