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In Mexico, Adobo just means 'marinade' and Sazon Natural Adobo Seasoning is great on meat, poultry and fish. It's key ingredient is the celebrated Ancho chilli and this seasoning is great with beef, chicken or pork. Simply season, allow to marinade then grill or fry. You can also use this for more traditional Mexican adobo dishes.
Sazon Natural is 100% Mexican, it was founded in 2009 by Paty Serrano, a Mexican home-cook who was looking to make simple, but delicious food for her family.
Allergens: SESAME
Ingredients: Ancho chilli powder, sea salt, garlic powder, onion powder, black pepper, sesame seeds, potato starch, spices and anticaking agent: silicone dioxide
We aim to process every order within 24hrs (Mon-Fri). Orders placed after 12pm will generally be processed the following day.
Once your order has been packed, standard delivery takes 48hrs once it leaves our warehouse, we do have an express option which is 24hrs and is recommended when ordering any chilled items.
We can mail order ambient and chilled ingredients to the whole of the UK, including all of The Scottish Highlands and Islands and Northern Ireland.
Unfortunately, we cannot mail order frozen items.
All shipments are tracked, we use a combination of The Royal Mail and DPD, tracking numbers are emailed to you for each order.
Our shipping rates depend on the weight of your order and start from £3.99 shipping rates are calculated at checkout.
All the packaging we use is compostable or just paper and cardboard that can easily
be disposed of in your kerbside recycling. (Chilled items are sent in temperature controlled pouches with ice packs
which are not compostible but can be reused).
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Take 20% off your first order
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Somerset Foodie is simply fantastic, I cook with their amazing ingredients almost every signle day, and it's always delicious
We had these olives at a tapas restaurant in Manchester... they are so delicious that we tracked them down online and ordered them for home!
Add a few sliced mushrooms, a handful of homegrown swiss chard, and thin Chinese noodle to the soup, with a drizzle of sesame oil and the chili oil, chopped spring onion and cilantro..My! Oh! My! Back streets of anywhere in Asia…gorgeous! Thank you for your well stocked shop making a fabulous breakfast!
Very nice, due to Somerset Foodie’s packing skills the sticks were fine. Many thanks guys.
Amazing vinegar. Intense flavour. Highly recommend
Somerset Foodie is simply fantastic, I cook with their amazing ingredients almost every signle day, and it's always delicious
We had these olives at a tapas restaurant in Manchester... they are so delicious that we tracked them down online and ordered them for home!
Add a few sliced mushrooms, a handful of homegrown swiss chard, and thin Chinese noodle to the soup, with a drizzle of sesame oil and the chili oil, chopped spring onion and cilantro..My! Oh! My! Back streets of anywhere in Asia…gorgeous! Thank you for your well stocked shop making a fabulous breakfast!
Very nice, due to Somerset Foodie’s packing skills the sticks were fine. Many thanks guys.