Kikkoman Ponzu is a classic Japanese condiment that's used as a dipping sauce, marinade or as an ingredient for dressings and sauces.
Try mixing ponzu with finely diced fresh ginger, spring onions, sesame oil, sesame seeds and a regular soy sauce as a dressing fresh grilled tuna.
Allergens: GLUTEN, SOY
Ingredients: Water, soy sauce (water, soybeans, wheat, salt) (31%), sugar, spirit vinegar (14%), concentrated lemon juice (3.1%), salt, natural lemon flavourings, yeast extract.
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