If you haven't yet tried these granolas from Sarah's Kitchen, you are in for a real treat. This is a scrumptiously delicious nobbly oat granola; perfectly blended with jumbo oats, toasted sunflower, pumpkin, chia seeds and linseeds, sweetened with mashed, raw banana and brown sugar, toasted in extra virgin rapeseed oil and finished with warming notes of ginger and cinnamon. We can guarantee you'll be addicted in no time.
Sarah makes this awesome granola in small batches by hand, just down the road from Somerset Foodie in Norton St Philip, Somerset and it's packed in 100% biodegradable bags
Ingredients: Jumbo oats, banana, soft brown sugar, cold pressed extra virgin rapeseed oil, toasted seeds: sunflower, pumpkin, chia, linseeds. Golden syrup, spices, salt
Hello foodies, do you love new recipes?
We write inspiring recipes to show you how to cook with the interesting ingredients we sell... sign up here!