El Yucateco Extra Hot Habanero Salsa is made using an ancient Mayan recipe where the chillies are crushed. This sauce was awarded by Fiery Foods Magazine as the best tasting hot sauce in the Scovie Awards.
When we eat hot chillies the body naturally releases endorphins that cause a physical 'rush' and keeps us craving for more. This is the El Yucateco chilli sauce that blows your head off! With habaneros grown in Mexico's Yucatan Peninsula, the home of the Habanero, the flavour of this sauce is outstanding.
Ingredients: Habanero peppers (40%), water, tomato, salt, onion, acidity regulator (acetic acid), (E260), partially hydrogenated canola oil, spices, antioxidant (citric acid), (E330), preservatives: sodium benzoate (E260), stabilizer: xanthan gum E415.
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