Chimei Sichuan Pepper Gyoza, 442g (20 pcs)

These tasty gyoza dumplings are suitable for vegans, they are filled with onion, baby corn with a mild hit of sichaun pepper and soybean protein which is the primary protein found in tofu, tempeh and soy milk.

Allergens: GLUTEN, SOY, SESAME

Ingredients: Wheat flour, water, onion, spring onion, soy sauce (water, soybean, wheat, salt, alcohol), baby corn (baby corn, water, salt, flavour enhancer: E330), sugar, soybean protein (soybean protein, wheat starch, wheat protein), tapioca starch, soybean protein (defatted soy flour, soybean protein, wheat starch, wheat protein), potato starch, vegetarian stir fry sauce (water, soybean, wheat, sugar, sea salt, mushroom, glutinous rice, kombu extract, yeast extract), garlic, sesame oil (white sesame, soybean oil), corn starch, salt, coconut oil, spicy oil flavouring (soybean oil, palm oil, sichuan pepper extract, rapeseed oil, chilli extract), rapeseed oil, antioxidant: E306), ginger, sichuan pepper powder, spice powder (white pepper, wheat bran powder, maltodextrin, corn starch, green chilli, hot pepper, tea stem)