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Sesame oil is a key ingredient in East Asian food and is a store cupboard essential in China, Japan and Korea. It has a strong, nutty flavour and is very distinct Asian twist to dishes when used.
Toasted sesame oil is mainly used as a seasoning or dressing as is generally not used as a cooking oil. Drizzled over cooked and raw vegetables, used in marinades, soups, dressings, dipping sauces and to flavour noodles and rice.
Allergens: SESAME
Made in a factory that handles nuts and peanuts
Ingredients: Roasted Sesame Oil 100%