This impressively large pack of Grissini Cristal breadsticks are made from a dough with a really high hydration which means that the steam created during the baking process creates a really open texture. They are light, crispy, seriously tasty and perfect as an aperitif or eaten with your favourite dip.
Made in an environment that also handles sesame seeds, nuts and soy.
Ingredients: Wheat flour type '00', bread dressing (lard, water, sugar, emulsifier: E471, flavouring), malt extract (barley malt), salt, brewer's yeast, extra virgin olive oil.
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Ben and Alice