£3.99
Med Cuisine Zhoug is a paste full of bold herb flavours and hot red chilli peppers from the traditional Yemeni cuisine. A popular Middle Eastern condiment; a bright, spicy sauce that gives a huge burst of flavour to a multitude of dishes from wraps to roasted veggies, soups, salads and any meal you would like to spice up.
Recipes that use this ingredient:
Chermoula Lamb with Potatoes, Chickpeas, Kale & Zhoug
Whole Roasted Cauliflower with Zhoug
Sourdough Flatbreads with Aubergine, Red Peppers and Schug
Allergens: None
Made in a factory that handles cashew nuts
Ingredients: Water, coriander (20%), canola oil, parsley (8%), dried garlic, red hot chili pepper (4%), salt, spices (cumin, black pepper, cardamom, cloves), citric acid, preservative (E202).