Blanched peanuts are beautiful, creamy nuts with their skin and shell removed, making them more gentle for digestion. This little nut is a must for all Asian cuisine, adding flavour, texture and bite to stir-fry, Pad Thai and satays.
Great source of protein, folate and perfect for a brain boost snack.
Packed in a factory that also handles nuts, sesame & gluten
Ingredients: Roasted & blanched peanuts: roasted peanuts, rapeseed oil