£2.25
Woh Hup Singapore Laksa Paste is one of the most popular brands used in Malaysia, not only in the home, but also by professional chefs, for a truly authentic laksa taste. Laksa is one of the most famous dishes from South East Asia and it's popular throughout the region. It's essentially a fragrant noodle soup with lemongrass, galangal, red chillies and is often served with rice noodles and prawns.
Recipes that use this ingredient:
Traditional Malaysian Laksa
Allergens: SOY, CRUSTACEAN
Ingredients: Onion, water, sugar, soybean oil, dried shrimp, salt, chilli, lemongrass, galangal, thickener (E1422), shrimp paste (shrimp, salt, water), acidity regulator (E270), garlic, turmeric, flavour enhancer (E631, E627).