Come and visit our warehouse shop at Church Farm, Rode, Somerset BA11 6AA Open Mon-Fri 9am-5pm

Ingredient Kits

Confit Duck Recipe Ingredient Set


Make Confit Duck with Bacon and White Bean Cassoulet, Spiced Braised Red Cabbage

Here is the basic ingredient set to make this recipe. It's so simple and a true gastro pub classic that you can make at home.


Type: Unknown Type


Customer Reviews

Be the first to write a review
0%
(0)
0%
(0)
0%
(0)
0%
(0)
0%
(0)