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Italian Ingredients

La Mole Almond Cantuccini Biscuits, 200g


Almond cantuccini biscuits are a classic in Italy, particularly in Tuscany when they are dipped into a glass of vin santo. Based just outside Turin, La Mole is a family business that has been baking great quality biscuits since 1978. Made with over 20% almonds in the biscuit dough, the hardest thing with these cantuccini is to close the packet!

Allergens: GLUTEN, NUTS
Made in a factory that also handles soy, mustard, peanuts and other nuts.

Ingredients: Wheat flour, sugar, almonds (20%), eggs, butter, honey, egg yolk, raising agents (diphosphates E450, sodium carbonate E500), natural flavourings, salt.


Type: Biscuits


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