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Gluten free

Maesri Thai Red Curry Paste, 100g


One of Thailand's best loved brands, Maesri's Thai Red Curry paste gives you a truly authentic flavour. Know in Thailand as "Kaeng Ped", the combination of Thai dried red chillies, herbs and spices provides a mouth-watering dish that's an all time favourite.

This small 100g pack has enough paste for 6 portions, mixing it with 2 x 400ml cans of coconut milk then adding the rest of your ingredients of choice - chicken, beef, aubergine, beans etc.

Recipes using this product:
Thai Chicken Khao Soi Noodle Soup

Allergens: none

Ingredients: Dried red chilli (35%), garlic, shallot, salt, lemongrass (6%), sugar, kaffir lime (2%), galangal (1%), spices (coriander seeds, cumin, cardamom), acidity regulator: citric acid.


Type: Curry Sauce


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