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Gluten free

Kirin 3mm Rice Stick Noodles, 400g


This rice stick noodle is essential to Thai cuisine, it is one of the most consumed foods in Thailand and essential for the famous Pad Thai dish, but also great in soups and other stir-fries. Rice noodles are great at absorbing flavour.

Soak for 5-10 mins in hot water before use, or;
Soak for 30-40 mins in cold water before use.

Recipes that use this ingredient:
Classic Pad Thai

Gluten Free

Allergens: None

Ingredients: Rice 90%, water.


Type: Noodles