The Slow Vinegar Company Wild Garlic Vinegar, 100ml

The Slow Vinegar Companies 2 Gold Star, Great Taste award winning Wild Garlic Wine Vinegar has subtle flavours of earthy wild garlic along with a soft sharpness that will enhance so many dishes. 

Vinegar is a chef's best friend, the acid adds balance to dishes. By adding a dash into stews, sauces, whilst frying onions, carrots, fish, chicken or even fruit like plums and pears you can elevate your cooking to the next level. Try adding a splash of this wild garlic vinegar to roasting lamb or chicken, roasted root vegetables or mix in with minced beef to make delicious burgers.

Made in small batches, The Slow Vinegar Company double ferment fresh, seasonal produce and then slowly transform it into unique tasting wine vinegar. Every batch is aged and matured for at least 12 months to allow further depth and complexity of flavour to develop.

Allergens: none

Ingredients: Wild garlic wine vinegar