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Udon Noodles, 800g


Thick wheat noodles. Once boiled you can add to stir-fry meals or serve in a soup stock with toppings such as freshly chopped spring onions, grilled chicken , prawn tempura or fried firm tofu.

Allergens: Wheat


Type: Noodles


Customer Reviews

Based on 2 reviews
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C
Christina Petrie
noodles and other shopping

the only thing I would improve is transparency about shipping costs upfront – it would be good to know if we can order a bigger amount and get free shipping, for example.

J
Jo
Amazing noodles

These noodles cook up really nicely as they don’t stick together, and they absorb water to become really meaty noodles that suck up the flavour of your sauce 😋