{"product_id":"terre-di-puglia-red-onion-tarallini","title":"Terre di Puglia Red Onion Tarallini, 230g","description":"\u003cp\u003eTerre di Puglia's Millerighe Tarallini in Red Onion are the same traditional Apulian recipe as the Classic - 100% Italian wheat, extra virgin olive oil, boiled then baked using the ridged “Millerighe” method – with granulated onion worked through the dough for a bolder, more savoury edge. Made by Terre di Puglia in Andria, in the heart of Puglia, they trade a little of the Classic's simplicity for a punchier, more distinctive flavour.\u003c\/p\u003e\n\u003cp\u003eThe onion flavour makes these a natural match for a glass of crisp white wine, in the classic Apulian aperitivo style, but it also opens them up to more creative uses in the kitchen – broken into pieces, they make a surprisingly good savoury crouton for soups and salads, or a crunchy, flavour-packed topping for pasta.\u003c\/p\u003e\n\u003ch2\u003eWhy we love it:\u003cbr\u003e\n\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eMade using the traditional Apulian boiled-then-baked method, giving a light, snappable crunch\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eOnion is worked through the dough itself, rather than dusted on top, so the flavour is baked all the way through\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eA bolder, more savoury alternative to the Classic tarallini, without losing the authentic Apulian character\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eNaturally free from palm oil and suitable for a vegan diet\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eMade by Terre di Puglia, based in Andria, in the heart of Puglia, Southern Italy\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eVersatile beyond snacking – good broken up as croutons or a pasta topping\u003cbr\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eHow to use:\u003cbr\u003e\n\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eServe with a glass of crisp white wine as a classic Apulian aperitivo\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eBreak into pieces and scatter over soup as a savoury, crunchy crouton\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eRoughly chop and use as a crunchy topping for pasta\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003ePack for picnics or lunchboxes\u003cbr\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eMore information:\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eStore in a cool, dry place; reseal the bag to keep them crisp once opened\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eAllergens: \u003cstrong\u003eGLUTEN,\u003c\/strong\u003e \u003cstrong\u003eSULPHITES\u003cbr\u003e\u003c\/strong\u003eMay also contain traces of \u003cstrong\u003esesame, nuts, milk, soy and mustard\u003c\/strong\u003e\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eIngredients: Type ‘00’ soft \u003cstrong\u003ewheat\u003c\/strong\u003e flour, white wine (contains \u003cstrong\u003esulphites\u003c\/strong\u003e), olive oil, extra virgin olive oil (5%), salt, granulated onion (1.4%)\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Terre di Puglia","offers":[{"title":"Default Title","offer_id":57299107152247,"sku":"SNA08","price":2.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0403\/6008\/3610\/files\/Terre-di-Puglia-Red-Onion-Tarallini-230g.jpg?v=1784102539","url":"https:\/\/somersetfoodie.com\/products\/terre-di-puglia-red-onion-tarallini","provider":"Somerset Foodie","version":"1.0","type":"link"}