We absolutely LOVE Pad Thai and our quick and easy recipe is a regular go-to in the Somerset Foodie kitchen.
This kit includes the following - we also recommend Fussels Rapeseed Oil which is grown here on Church Farm and is perfect for frying.
This kit will make 7 portions...
1 x Maesri Pad Thai sauce 225g @ £2.50
1 x 3mm Rice Stick noodles @ £1.75
1 x blanched peanuts 500g @ £2.50
1 x Silken firm Tofu 349g @ £2.00
Please note that the photo here is off the non-vegan version of this recipe which contains eggs. You just need to remove the eggs from the recipe.
To complete this recipe you will also need: Beansprouts, Oil for frying, fresh limes and coriander
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