Formula 522 – Swiss Water Decaffeinated
A Combination of beans originating from Honduras, Brazil, Ethiopia, Indonesia and Peru. This decaffeinated blend is chocolate rich bodied with mild acidity and lemon zest fruity flavours.
The Swiss Water process is an organic, 100% chemical-free option for decaffeination. It was discovered in the 1930s in Schaffhausen, Switzerland, and is commercialised by the Swiss Water Decaffeinated Coffee Company Inc, founded in 1988.
Would you like us to send you recipes?
Be the first to receive Ben's recipes and to hear about ingredients.
We we will NEVER share your data with anyone else...