ORDER BY 5PM TUESDAY FOR DELIVERY OR COLLECTION THURSDAY
ORDER BY 5PM WEDNESDAY FOR DELIVERY OR COLLECTION FRIDAY
ORDER BY 5PM THURSDAY FOR COLLECTION ON SATURDAY
We are so pleased to be working in collaboration with The Village Baking Company, an independent artisan bakery based here on Church Farm in Rode and baking the best sourdough bread I've tasted in a long time. We supply their classic sourdough loaves freshly baked - please order by 5pm Tuesday for delivery or collection on Thursday.
Made using a blend of white and wholemeal organic, UK-grown stoneground flours. 1.5kg dough weight.
Check out our ULTIMATE bacon sandwich recipes in the Somerset Foodie Recipe Blog.
Ingredients: Wheat flour, water & salt
THIS IS A FRESH PRODUCT AND NOT AVAILABLE FOR MAIL ORDER
Do you love new recipes?
Let us inspire you! We write a new recipe every week using our foodie ingredients. Sign up here to receive them.
We promise we won't bombard you - and we will NEVER share your data with anyone else.
Ben and Alice